The carnage

Today, we bought 4 flats of strawberries. Fresh local strawberries from the farms about 20 minutes away from home. Grown locally, without pesticides. And so, so good! We bought 4 large baskets full, and I spent a good part of the day cleaning them, and cutting them up.

We kept one basket for eating, and cut up the rest for freezing (so we can have frozen strawberries in smoothies the rest of the year).